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Tuna TarTar Cups

Ingredients
4 oz Sushi-grade tuna
2 tsp Sesame oil
1/4 Avocado, diced
1 Lime, juiced
1 Tbsp Soy sauce
1 Tbsp Cilantro, chopped
Phyllo shells
Sesame seeds, toasted
Preparation
Combine the first 6 ingredients.
Spoon mixture into Phyllo shells. Then top with toasted sesame seeds.
Serve Immediately ( the lime juice may discolor the tuna)

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